Wildtrak Smoking Dust 500g - Mesquite

The Mesquite Smoking Saw Dust by Fish Teck boosts those smoky tucker cravings beyond the big smoke.

Slow to burn, mesquite shavings boast a sharp, smoky flavour and produce a smooth, consistent smoulder without burning your meat’s surface. These ultra-fine wood chips are perfect for penetrating smoke into meats for more full-bodied flavours at basecamp – ideal for mainly fish, but also red meat, pork, and poultry.

The Fish Teck Mesquite Smoking Saw Dust is the no-fuss wood dust for cooking chaos!

• Suitable for fish, vegetables, red meat, pork, and poultry
• Slow-burning, adds loads of flavour
• Ideal for use with smokers or BBQ’s
• Easy way to preserve a range of food items